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Forage and Cook | What’s in the Garden

July 20 @ 12:00 PM - 2:00 PM

€15 – €25

Pick what’s best in season in our vegetable orto, crunch on some fresh greens, cook a new recipe and share the meal together with our chef-in-residence Katzie Guy-Hamilton.

Adults €25 Kids €15

Details

Date: July 20

Time: 12:00 PM - 2:00 PM

Cost: €15 – €25

Event Categories: , ,

Venue

San Michele Pool