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Creative Workshop | Fermen-tour with Ines Neto dos Santos

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October 6, 2019 @ 10:00 AM - 11:30 AM

Explore fermentation and natural preservation methods as a metaphor for collaboration, community living and autonomy. Learn the basics of fermentation, pickling and preserving, while discussing the possibility of ferments as creative practice, as site-specific objects and archives. Participants can take home recipes, as well as samples of their ferments and pickles.


Date: October 6, 2019

Time: 10:00 AM - 11:30 AM

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San Michele Restaurant

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