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August 14, 2019 @ 6:30 PM - 7:30 PM
Vegetables and art have more in common than meets the eye, or the mouth, as the case may be. Leah has collected colours in the form of vegetables from the Villa Lena Orto to create Pinzimonio, a Tuscan tradition of raw seasonal vegetables dipped in olive oil and sprinkled with salt … a celebration of the season, made better when paired with sparkling rosé and shared with friends.
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